GUZMAN GERONIMO, ROSA ISELA
BIOTECNOLOGÍA · Nivel 1
Desde 2008 es Research professor en Universidad Veracruzana
| Nombre | ROSA ISELA GUZMAN GERONIMO |
|---|---|
| Área | CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS |
| Campo | BIOTECNOLOGÍA |
| Disciplina | TECNOLOGÍA DE ALIMENTOS |
| Especialidad | ALIMENTOS |
| CVU | 122572 |
| Institución | |
|---|---|
| Dependencia | UNIVERSIDAD VERACRUZANA REGION XALAPA |
| Entidad | VERACRUZ DE IGNACIO DE LA LLAVE |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2022 |
| Fin: 31/12/2026 |
Últimas publicaciones Scopus
- 2026
- Extraction Methods for Flavonoids Using Advanced Techniques Flavonoids for Neurological Disorders Advances and Future Prospects Book Chapter
- 2025
- Impact of the Physical Modification of Starch (Oxalis tuberosa) in a Low-Fat Snack by Hot Air Frying, a Sustainable Process Foods · Vol. 14 Article
- Cherry Juice Improves Memory and Anxiety by Modulating Cell Number in the Hippocampus of Male Rat Pups Infected with Lipopolysaccharides During Gestation and Gestation-Lactation International Journal of Molecular Sciences · Vol. 26 Article
- 2024
- Effect of Traditional and Non-Traditionally Processed Blue Corn Tortilla Consumption During the Gestation of Rats in the Dentate Gyrus of Pups Foods · Vol. 13 Article
- Effect of Blackberry Juice Consumption by Pregnant Rats on Brain Length and Cell Density of Dentate Gyrus in Male Wistar Pups Journal of Medicinal Food · Vol. 27 Article
