Información*
| Nombre | JOSE JUAN BUENROSTRO FIGUEROA |
|---|---|
| Área | CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS |
| Campo | BIOTECNOLOGÍA |
| Disciplina | BIOPROCESOS |
| Especialidad | OTRAS |
| CVU | 269054 |
| Institución | |
|---|---|
| Dependencia | UNIDAD REGIONAL DELICIAS |
| Entidad | CHIHUAHUA |
| Nivel | 2 |
| Vigencia | Inicio: 01/01/2026 |
| Fin: 31/12/2030 |
* Información del primer trimestre de 2026.
Fuente: SECIHTI.
Últimas publicaciones Scopus
- 2026
- Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiae Molecules · Vol. 31 Article
- Green Enzyme Innovation: Improved Laundry Detergent Protease Production Through Solid-State Fermentation Fermentation · Vol. 12 Article
- Sustainable Food Packaging Materials and Technology Sustainable Food Packaging Materials and Technology Book
- 2025
- Sustainable Production of Ellagic Acid via Solid-State Fermentation With Saccharomyces cerevisiae in Column Reactors Environmental Quality Management · Vol. 35 Article
- Valorization of Pistachio Green Hull: Advances in Extraction and Characterization of Phenolic Compounds Processes · Vol. 13 Review
