| Nombre | MIRIAM ARACELY ANAYA LOYOLA |
|---|---|
| Área | MEDICINA Y CIENCIAS DE LA SALUD |
| Campo | BIOTECNOLOGÍA |
| Disciplina | CIENCIAS DE LA NUTRICIÓN |
| Especialidad | NUTRIENTES |
| CVU | 65970 |
| Institución | |
|---|---|
| Dependencia | FACULTAD DE CIENCIAS NATURALES |
| Entidad | QUERETARO |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2026 |
| Fin: 31/12/2030 |
Publicaciones ORCID
- 2026
- Sembrar, aprender y conservar: Experiencia de los huertos de la Facultad de Ciencias Naturales en la Universidad Autónoma de Querétaro
- Development and Exploratory Evaluation of the Dietary Plastic Exposure Score for Mexican Populations in University Students Nutrients
- Dietary Intervention with Hibiscus sabdariffa L. Beverage Residue Attenuates Dyslipidemia and Hepatic Steatosis in Late-Stage Type 2 Diabetic Rats Nutraceuticals
- 2024
- Nutritional Status, Diet, and Intestinal Permeability of Mexican Children with Autism Spectrum Disorders Gastroenterology Insights
- Preventive and Therapeutic Efficacy of Roselle Beverage Residue in Late-Stage Type 2 Diabetic Rats Beverages
- Soft Drink Addiction Scale: Reliability and Validity Analysis in Young Mexican People Beverages
- 2023
- Impact of Drying Process on the Phenolic Profile and Antioxidant Capacity of Raw and Boiled Leaves and Inflorescences of Chenopodium berlandieri ssp. berlandieri Molecules
- A New Approach Using BMI and FMI as Predictors of Cardio-Vascular Risk Factors among Mexican Young Adults European Journal of Investigation in Health, Psychology and Education
- Beverage Consumption Patterns and Nutrient Intake Are Associated with Cardiovascular Risk Factors among Urban Mexican Young Adults Nutrients
- Perceived Stress Is Directly Associated with Major Consumption of Sugar-Sweetened Beverages among Public University Students Behavioral Sciences
