Últimas publicaciones Scopus
- 2026
- Anti-Salmonella Properties of Chitosan-Based Microparticles with Yucca baccata Extract In Vivo Revista Brasileira De Farmacognosia · Vol. 36 Article
- Bioprospecting Underutilized Plant By-Products for Antioxidant Natural Extracts: A Review Molecules · Vol. 31 Review
- Cinnamon Bark Oil Microencapsulated in Citrus Pectin Matrix: Physicochemical Characterization, Biocompatibility, and Antimicrobial Properties Food Biophysics · Vol. 21 Article
- Extraction of Yucca schidigera with deep eutectic solvents: bromatological, antioxidant, and antibacterial analysis International Journal of Environmental Health Research · Vol. 36 Article
- Potentially toxic elements and microbiological contaminants in drinking water from wells in the Sonora River basin region of Sonora, Mexico Journal of Environmental Science and Health Part A Toxic Hazardous Substances and Environmental Engineering · Vol. 61 Article