Publicaciones ORCID
- 2026
- Functional Properties of Brosimum alicastrum Seed Flour Gels: Impact of Temperature, Concentration, and Additives on Rheology, Viscoelasticity, and Texture International Journal of Molecular Sciences
- Recovery of Neohesperidin and Other Bioactive Flavonoids from Bitter Orange By-Products: Impact of Hydrogen Bond Donors Using NADES-UAE as a Sustainable Approach Separations
- Natural Deep Eutectic Solvent-Based Extraction of Flavonoids from Citrus Aurantium L. By-Products: Process Optimization and Physicochemical Characterization of Optimal System Molecules
- Identification by UPLC-DAD of Phenolic Compounds from Native Nectariferous Flowers and Their Associated Honeys from Yucatán, Mexico Processes
- Rheological Properties of Film-Forming Gels Based on Collagen from Octopus maya By-Products and Food-Grade Polysaccharides Processes
- Rheological and Mechanical Properties of Film-Forming Gels Based on Collagen from Octopus maya By-Products and Food-Grade Polysaccharides
- Modulation of Selective Extraction of Phenolic Compounds from Capsicum chinense By-Products via UAE/NADES: Effects of Hydrogen Bond Acceptor, Extraction Time and Drying Method Molecules
- Simultaneous Optimization of Polyphenol Content and Antioxidant Capacity of Extracts from Habanero Pepper Leaves Obtained with Green Technologies: NADES and Ultrasound Separations
- Modulation of Selective Extraction of Phenolic Compounds from Capsicum chinense By-Products via UAE/NADES: Effects of Hydrogen Bond Acceptor, Extraction Time and Drying Method
- Hydrophobic Deep Eutectic Solvents (HDES) as an Alternative for the Extraction of Omega-3 Fatty Acids from Octopus maya By-Products Processes