| Nombre | TOMAS JESUS MADERA SANTANA |
|---|---|
| Área | INGENIERÍAS Y DESARROLLO TECNOLÓGICO |
| Campo | CIENCIAS TECNOLÓGICAS |
| Disciplina | TECNOLOGÍA DE MATERIALES |
| Especialidad | MACROMOLECULAS |
| CVU | 220025 |
| Institución | |
|---|---|
| Dependencia | COORDINACION DE TECNOLOGIA DE ALIMENTOS DE ORIGEN VEGETAL |
| Entidad | SONORA |
| Nivel | 2 |
| Vigencia | Inicio: 01/01/2026 |
| Fin: 31/12/2030 |
Publicaciones ORCID
- 2026
- Development and Characterization of Bioactive Sodium Alginate Dressings Incorporating Melipona beecheii Honey for Wound Healing Applications Micro
- Formulation and Physicochemical Characterization of Gelatin–Curcuma longa L. Extract Nanoparticles Prepared by Coaxial Electrospraying Micro
- Development of Chitosan Polymer Membranes with Potential Use in Filtration Processes Membranes
- An innovative yeast-alginate-based system designed for the effective biosorption of cadmium, lead, and arsenate Process Biochemistry
- 2025
- Mesquite-Derived Galactomannan Esters as Novel Oleogelators: Emulsion Characteristics and Their Emulsion-Templated Oleogels Polysaccharides
- Optimization of the microwave baking method and quality evaluation of a corn flour-based snack with added coconut flour byproduct Applied Food Research
- Development and Properties of Disposable Plates Made of Cellulosic Pulp from Mango Agro-Industrial Waste Polymers
- Bioengineered Chitosan–Collagen–Honey Sponges: Physicochemical, Antibacterial, and In Vitro Healing Properties for Enhanced Wound Healing and Infection Control Polymers
- Production and Physicochemical Characterization of Activated Carbon from the Mesocarp of the Coconut (Cocos nucifera L.) Variety Alto del Pacifico Chemistry
- Study of the Influence of Chitosan-Wrapped Carbon Nanotubes on Biopolymer Film Properties Polymers
