| Nombre | JAHIR ANTONIO BARAJAS RAMIREZ |
|---|---|
| Área | INGENIERÍAS Y DESARROLLO TECNOLÓGICO |
| Campo | BIOTECNOLOGÍA |
| Disciplina | TECNOLOGÍA DE LOS ALIMENTOS |
| Especialidad | DESARROLLO DE ALIMENTOS |
| CVU | 231799 |
| Institución | |
|---|---|
| Dependencia | SECRETARIA ACADEMICA |
| Entidad | GUANAJUATO |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2022 |
| Fin: 31/12/2026 |
Publicaciones ORCID
- 2025
- Effect of thermosonication pretreatment on physicochemical characteristics, structural properties, and sensory quality of rabbit meat Journal of Food Measurement and Characterization
- 2024
- Análisis de la sensibilidad gustativa al estímulo amargo en dos poblaciones mexicanas Investigación y Desarrollo en Ciencia y Tecnología de Alimentos
- 2022
- Assessing the yield, physicochemical, sensory characteristics, and acceptance of queso fresco added with whey cheese International Journal of Food Science & Technology
- Drivers of liking to predict consumers’ acceptance of local coffee from indigenous Mexican regions European Food Research and Technology
- Influence of keeping the calyces during fermentation on physicochemical and sensory properties of Hibiscus sabdariffa wines Journal of Food Science and Technology
- 2021
- Concentration of roselle (Hibiscus sabdariffa L) and sucrose in beverages: Effects on physicochemical characteristics and acceptance Food Science and Technology International
- A potential commercial use of cajeta (a traditional milk product from Mexico) in the development of whey beverages Food Science and Technology
- Mycotoxins in Foods, From the Field to the Plate: A Review International Food Research Journal
- 2020
- Tortilla chips made with white sorghum and corn: Comparison of sensory and physicochemical characteristics with corn‐made commercial products Journal of Food Processing and Preservation
- 2019
- Spent coffee grounds cookies: Sensory and texture characteristics, proximate composition, antioxidant activity, and total phenolic content Journal of Food Processing and Preservation