XOCA OROZCO, LUIS ANGEL

XOCA OROZCO, LUIS ANGEL

BIOTECNOLOGÍA AGRÍCOLA · Nivel 1

Desde 2020 es Docente-Investigador en Tecnológico Nacional de México

Perfil académico

Nombre LUIS ANGEL XOCA OROZCO
Área CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS
Campo BIOTECNOLOGÍA AGRÍCOLA
Disciplina BIOTECNOLOGÍA AGRICOLA Y BIOTECNOLOGÍA ALIMENTARIA
Especialidad BIOQUIMICA
CVU 426964
Institución
Dependencia INSTITUTO TECNOLOGICO SUPERIOR DE PURISIMA DEL RINCON
Entidad GUANAJUATO
Nivel 1
Vigencia Inicio: 01/01/2022
Fin: 31/12/2026

Publicaciones ORCID

2026
Evolutionarily Optimized Multi-Scale Gabor Modeling of Directional Lesion Texture in Dermoscopic Images for Interpretable Melanoma Classification Diagnostics
2024
Péptidos bioactivos derivados de las semillas de frijol (Phaseolus vulgaris L.) CienciaUAT
2023
Biologically Active Peptides from Quinoa (Chenopodium quinoa Willd) Grain Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
In Pseudomonas syringae pv. phaseolicola NPS3121 the Regulator HrpL is Required for Siderophore Biosynthesis Molecular Genetics, Microbiology and Virology
2022
Inhibición in vitro de hongos fitopatógenos utilizando extractos de muérdago mexicano (Psittacanthus calyculatus) Ecosistemas y Recursos Agropecuarios
Postharvest application effect of agave fructans on anthracnose disease, defense-related enzyme activities, and quality attributes in avocado fruit Food Science and Biotechnology
2021
The Pbo Cluster from Pseudomonas syringae pv. Phaseolicola NPS3121 Is Thermoregulated and Required for Phaseolotoxin Biosynthesis Toxins
2019
Activation of the phenylpropanoid biosynthesis pathway reveals a novel action mechanism of the elicitor effect of chitosan on avocado fruit epicarp Food Research International
2018
Effect of chitosan on the in vitro control of Colletotrichum sp., and its influence on post-harvest quality in Hass avocado fruits Revista Bio Ciencias
Antifungal activity of carambolo leaves extracts (Averrhoa carambola L), assisted extraction by ultrasounds