| Nombre | CELESTE CONCEPCION IBARRA HERRERA |
|---|---|
| Área | CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS |
| Campo | BIOTECNOLOGÍA |
| Disciplina | BIOTECNOLOGÍA DE ALIMENTOS Y BEBIDAS |
| Especialidad | INSECTOS COMESTIBLES |
| CVU | 265151 |
| Institución | |
|---|---|
| Dependencia | CAMPUS PUEBLA |
| Entidad | PUEBLA |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2023 |
| Fin: 31/12/2027 |
Publicaciones ORCID
- 2022
- Changes in the Chemical Composition of Edible Grasshoppers (Sphenarium purpurascens) Fed Exclusively with Soy Sprouts or Maize Leaves Insects
- 2021
- Recovery of roseoflavin from a recombinant Streptomyces davaonensis strain by using biphasic aqueous systems Journal of Chemical Technology & Biotechnology
- 2020
- Nutritional content of edible grasshopper ( Sphenarium purpurascens ) fed on alfalfa ( Medicago sativa ) and maize ( Zea mays ) CyTA - Journal of Food
- 2019
- Design of an app based on gamification and storytelling as a tool for biology courses International Journal on Interactive Design and Manufacturing (IJIDeM)
- 2014
- Recovery of major royal jelly protein 1 expressed in Pichia pastoris in aqueous two-phase systems Journal of Chemical Technology and Biotechnology
- 2013
- Case studies in the application of aqueous two-phase processes for the recovery of high value biological products ACS Symposium Series
- Proteome wide evaluation of the separation ability of hydrophobic interaction chromatography by fluorescent dye binding analysis Journal of Molecular Recognition
- 2011
- Application of an aqueous two-phase systems strategy for the potential recovery of a recombinant protein from alfalfa (Medicago sativa) Separation and Purification Technology
