FAVELA TORRES, ERNESTO

FAVELA TORRES, ERNESTO

BIOTECNOLOGÍA · Nivel E

Solid-state fermentation

Desde 1987 es Profesor en Universidad Autónoma Metropolitana Iztapalapa

Información*

Nombre ERNESTO FAVELA TORRES
Área CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS
Campo BIOTECNOLOGÍA
Disciplina BIOPROCESOS
Especialidad BIOTECNOLOGIA
CVU 7237
Institución
SIN INSTITUCIÓN
Dependencia NO APLICA
Entidad NO APLICA
Nivel E
Vigencia Inicio: 01/01/2023
Fin: 31/12/2122
Categoría: EMERITO

* Información del primer trimestre de 2026.
Fuente: SECIHTI.

Últimas publicaciones Scopus

2026
A robust method for quantification of total carbohydrates in complex biological samples: an alternative to the phenol-sulfuric acid method European Food Research and Technology · Vol. 252 Article
Characterization of the secretome of Aspergillus brasiliensis during sucrose metabolism in solid-state and submerged fermentations Archives of Microbiology · Vol. 208 Article
2025
Lactic acid production by direct fermentation of agave fructans Journal of Chemical Technology and Biotechnology · Vol. 100 Article
Improved packed bed column bioreactor to produce fungal conidia for biological control Systems Microbiology and Biomanufacturing · Vol. 5 Article
Online monitoring and modeling of solid-state cultures using respirometry Current Advances in Solid State Fermentation Current Developments in Biotechnology and Bioengineering Book Chapter