Información*
| Nombre | ANA MARGARITA RODRIGUEZ HERNANDEZ |
|---|---|
| Área | CIENCIAS DE AGRICULTURA, AGROPECUARIAS, FORESTALES Y DE ECOSISTEMAS |
| Campo | BIOTECNOLOGÍA AGRÍCOLA |
| Disciplina | BIOTECNOLOGÍA AGRICOLA Y BIOTECNOLOGÍA ALIMENTARIA |
| Especialidad | ESTUDIOS MOLECULARES |
| CVU | 96711 |
| Institución | |
|---|---|
| Dependencia | DIRECCION DE INVESTIGACION Y VINCULACION |
| Entidad | COAHUILA DE ZARAGOZA |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2023 |
| Fin: 31/12/2027 |
* Información del primer trimestre de 2026.
Fuente: SECIHTI.
Publicaciones ORCID
- 2025
- Effect of the Addition of Acetylated Polysaccharides on the Properties of an Active Packaging Based on Polysuccinimide and Oregano Essential Oil Polymers
- 2024
- Biobased films from unconventionally sourced starch (Cucurbita foetidissima Kunth) and oregano essential oil (Lippia berlandieri Schauer): A look at their physicochemical properties MRS Advances
- 2023
- Guayule bagasse to make mycelium composites: An alternative to enhance the profitability of a sustainable guayule crop Biocatalysis and Agricultural Biotechnology
- 2022
- Easy Synthesis of Doped Graphitic Carbon Nitride Nanosheets as New Material for Enhanced DNA Extraction from Vegetal Tissues Using a Simple and Fast Protocol C