| Nombre | LEONARDO SEPULVEDA TORRE |
|---|---|
| Área | BIOLOGÍA Y QUÍMICA |
| Campo | CIENCIAS DE LA VIDA |
| Disciplina | MICROBIOLOGÍA |
| Especialidad | BIOPROCESOS |
| CVU | 332964 |
| Institución | |
|---|---|
| Dependencia | SIN INFORMACIÓN |
| Entidad | COAHUILA DE ZARAGOZA |
| Nivel | 2 |
| Vigencia | Inicio: 01/01/2023 |
| Fin: 31/12/2027 |
Publicaciones ORCID
- 2026
- Biotransformation-Driven Enhancement of Tannins and Bioactivity in Opuntia ficus-indica Peel via Solid-State Fermentation Bioresources and Bioproducts
- Fermentative Valorization of Rambutan Peel Ellagitannins: Enhanced Ellagic Acid Release Through Saccharomyces cerevisiae Waste
- Bacillus vallismortis Bioextracts Combined with Cold Plasma Air for Post-Harvest Fungi Biocontrol in Tomato (Lycopersicum solanum) BioTech
- Fungal Solid-State Fermentation as a Strategy to Release Polyphenols from Orange Peel Waste Processes
- 2025
- Bio-Circular Economy and Digitalization: Pathways for Biomass Valorization and Sustainable Biorefineries Biomass
- Encapsulation and Digestive Evaluation of Infusion Extracts from Semi-Desert Mexican Plants: Phytochemical Profiling and Bioactivities Plants
- Ultrasound-Assisted Extraction Optimization and Flash Chromatography Fractionation of Punicalagin from Pomegranate Peel (Punica granatum L.) Separations
- Evaluation of Process Parameters on Phenolic Recovery and Antioxidant Activity Using Ultrasonic and Microwave-Assisted Extraction from Pineapple Peel Processes
- Solid-state fermentation: an alternative for continuous and discontinuous production of bioactive compounds with biological activity Exploration of Foods and Foodomics
- Ellagitannins and Their Derivatives: A Review on the Metabolization, Absorption, and Some Benefits Related to Intestinal Health Microbiology Research
