| Nombre | MICHAEL PEREZ RODRIGUEZ |
|---|---|
| Área | BIOLOGÍA Y QUÍMICA |
| Campo | CIENCIAS DE LA VIDA |
| Disciplina | QUÍMICA ANALÍTICA |
| Especialidad | ANALISIS MICROQUIMICO |
| CVU | 1137444 |
| Institución | |
|---|---|
| Dependencia | CAMPUS MONTERREY |
| Entidad | NUEVO LEON |
| Nivel | 1 |
| Vigencia | Inicio: 01/01/2024 |
| Fin: 31/12/2028 |
Publicaciones ORCID
- 2025
- Adulteration Level Prediction and Screening in Bulk Rice Using Laser-Induced Breakdown Spectroscopy Coupled with Nonlinear Modeling ACS Food Science & Technology
- Analyzing the Formulation Proposal of Antioxidant 1076 Aqueous Dispersion Assisted by Polysorbate 80 for PVC Resin Integration Chemistry Africa
- 2024
- Elemental tracer determination and modeling for geographical origin designation of sweet oranges Journal of Agriculture and Food Research
- Modeling tools for evaluating materials in CO2 capture: Performance and sustainability Next Generation Materials for Sustainable Engineering
- Optimizing Sustainable Waste Management: Integrating Waste-to-Energy Technologies within a Circular Economy Through Nlp Modeling SSRN
- 2023
- Insights from the combined bulk chemical and surface characterization of airborne PM10 on source contributions and health risk: the case of three Mexican cities Air Quality, Atmosphere & Health
- A prototype microfluidic paper-based chromatic device for simultaneous determination of copper(II) and zinc(II) in urine Talanta Open
- Enhancing Visible Light Photocatalytic Degradation of Bisphenol A Using BiOI/Bi2MoO6 Heterostructures Nanomaterials
- Geographical origin identification of mandarin fruits by analyzing fingerprint signatures based on multielemental composition Food Chemistry: X
- Measuring trace element fingerprinting for cereal bar authentication based on type and principal ingredient Food Chemistry: X
